This Ecuadorian milk chocolate will melt on the mouth showing its creaminess and beautifully rich chocolatey taste. A true delight for the milk lovers among us.
Villakuyaya works with small farmers in Esmeraldas located in the north Pacific coast of Ecuador, that produces the most floral and fruity cocoa bean of the region. This fine-flavored Arriba Cacao is USDA Certified Organic is an award-winning cacao bean, it is known internationally for its top quality. Esmeraldas has been compared to the French wine region of Bordeaux because of its perfectly balanced combination of climate and soil to grow high-quality cacao.
- Origin: Imported from Ecuador
- Bean to bar chocolate
- Made without lecithin
- 2.46 oz.
INGREDIENTS: Cacao Mass, Cacao Butter, Milk, Cane Sugar, .