Bean to Bar Chocolate. Single Origin Esmeralda-Ecuador. Cacao Fino de Aroma, Arriba Nacional.
Robust full body chocolate but with floral and fruit notes (classic flavors of Ecuadorian cacao), long finish marked by a pleasant bitterness with woody undernotes.
The chocolate maker works with small farmers in Esmeraldas located in the north Pacific coast of Ecuador that produces the most floral and fruity cocoa bean of the region. This fine-flavored Arriba Cacao is USDA Certified Organic is an award-winning cacao bean, it is known internationally for its top quality. Esmeraldas has been compared to the French wine region of Bordeaux because of its perfectly balanced combination of climate and soil to grow high-quality cacao.
Aroma: Fruity, red banana, floral raspberry, pleasant cacao bitterness.
Flavor: red banana, red fruits, caramel
Strength: High intensity
- Origin: Imported from Ecuador
- Made without lecithin.
- Cane sugar
- USDA Certified Organic
- 2.46 oz each bar - pack of 3
INGREDIENTS: Organic Cacao Mass, Organic Cacao Butter, Organic cne sugar. May contain traces of milk and nuts.