Bold flavor and extra dark brown color, this cocoa powder will enhance the look, aroma, and taste of your classic recipes and drink chocolates like mochas or hot chocolate with a delicious bold chocolate flavor. This intense cocoa powder is non-alkalized and comes in a resealable pouch for easy scooping, measuring, and storing.
Ideal to make, muffins, mousse, ganache, and truffles.
- Dutch processed
- Intense cocoa taste
- By Ghirardelli for professionals. Pastry Chef's choice.
Ingredient: Cocoa processed with alkali